facebook events Meat Free Burgers - Meatless Farm ANZ

Meat Free Burgers

  • meatless-farm-plant-based-burgers-anzac-square
  • mexican-style-meatless-burger
  • meatless-chipotle-pesto-burger
  • Meatless Farm teriyaki burgers
Our Meat Free Burgers are made using our signature mix of pea protein and the finest plant-based ingredients. Full of taste and texture, our burgers are perfect for those days when you’re craving for a quick midweek meal, or for cooking up on the barbecue.
  • Meatless_Icon_150px-01_plant-based_2 Plant-based
  • Meatless_Icon_150px-02_vegetarian_2 Vegan
  • Meatless_Icon_150px-10_protein_2 High in protein


Available from the frozen aisle in 227g packs. Freeze to thaw packs also available.


  • High in protein
  • Made with natural ingredients
  • Source of fibre
  • Non GMO
  • Vegan

Remove all packaging. Season both sides of your Meatless Burgers with salt and pepper or as desired. Heat a couple of tablespoons of oil in a non-stick pan on a medium heat. Add your burgers and cook for approximately 6-7 minutes turning occasionally. Ensure food is piping hot, serve and enjoy! Tip: Great on the BBQ!!

Per 100g
Energy kJ 957
Total fat 14.8g
  Of which saturates 4.1g
Carbohydrate 5.3g
  Of which sugars 0.3g
Fibre 3.7g
Protein 17.1g
Sodium 587mg

Water, Pea Protein (19%), Rapeseed Oil, Shea Oil, Methyl Cellulose (Thickener), Coconut Oil, Rice Protein, Pea Fibre, Yeast Extracts, Caramelised Carrot Concentrate, Natural Flavourings, Potato Fibre, Potato Starch, Vegetable and Fruit Extracts (Beetroot, Radish, Tomato), Salt, Ground Black Pepper, Carrot Concentrate, Smoked Water, Ascorbic Acid (Acidity Regulator)​

Suitable for Vegans


For use by, see top of pack. Keep frozen. Do not exceed use by date. Defrost thoroughly (in a refrigerator) before use. Once defrosted use within 24 hours) Do not re-freeze.


Try our delicious meat-free patties with these burger recipes. Meaty, succulent and without compromise