MEATLESS FARM BLOG
Welcome to our blog. Find out the latest Meatless news from down on the farm, including new product launches, plant-based diet insights and so much more.
Nutrition, The Microbiome
Firefighter Jur – Unleash Your Beast Within
One of our Unleash Your Beast heroes is Jur, he is a 52 year old firefighter who has recently made the change over to plant-based. We sat down with Jur to chat about his experience with plant-based eating and how it has helped him in his job as a firefighter. “Hello – my name is […]
| 2 years ago
| 1-min-read
Nutrition, The Microbiome
Rhiannon Lambert’s Tips to Support a Healthy Gut
Gut health has been the topic of recent discussion as research uncovers the influential role it may play in our overall health.1 Our gut contains trillions of bacteria which play an important role in the digestion of foods. Evidence has shown there are links between the gut microbiome and chronic disease, our immune system and […]
| 2 years ago
| 1-min-read
Nutrition, The Microbiome
What is the microbiome and why is it important?
The microbiome is the collection of all microbes, such as bacteria, fungi, viruses, and their genes, that naturally live on our bodies and inside us. The gut microbiome refers to the microbes that are living inside our gut. There are trillions of bacteria within every one of us, which can weigh over 4lbs (that’s heavier […]
| 2 years ago
| 1-min-read
Ingredients
Meatless Meatball Protein Pot added to Pret’s Menu
With autumn on the horizon, Meatless Farm is helping Brits add greater variety to their lunches with a new launch at Pret A Manger. The Meatless Meatball Protein Pot is the perfect hot lunch to eat on the go, at your desk or after the gym. The vegan dish combines breakfast mushrooms and a generous […]
| 2 years ago
| 1-min-read
Ambassadors, Foodservice
Meatless Farm partners with Omari McQueen to launch ‘For Kids By Kids’
Meatless Farm is partnering with the UK’s youngest award-winning plant-based chef to help make menus meatless in schools. We’ve joined forces with Omari McQueen to launch ‘For Kids By Kids’, which aims to drive the uptake of plant-based food in school canteens. The partnership is part of our foodservice mission and will include a content […]
| 2 years ago
| 1-min-read
Events, Press Release
Meatless Farm launches UK’s first plant-based ‘Barbe-Thru’
Fancy some summer beats and meat free eats? Meatless Farm is taking over Secret City in Manchester to launch the UK’s first-ever plant-based ‘Barbe-Thru’. The M*** F*** Barbe-Thru (a barbecue drive thru) will be located right next to the Trafford Centre for a three-day pop-up from Monday 9th to Wednesday 11th August, midday til 8.30pm. […]
| 2 years ago
| 1-min-read
Ambassadors, Mark Cavendish
5 Questions About Mark Cavendish’s Plant-Based Journey
Legendary British cyclist Mark Cavendish and his family embarked on their plant-based journey with Meatless Farm. We gathered the most frequently asked questions about Mark’s mission and what fruits our cooperation has in store. 1. Why does Meatless Farm love working with Mark? Who better to show you the power of plant-based food than the […]
| 2 years ago
| 3-min-read
Cooking
Get Fired Up! Top Tips for the Ultimate Summer BBQ
With the sun shining (for now), and restrictions lifting, this can only mean one thing: it’s BBQ season! To help you master the ultimate summer BBQ, we asked our in-house chef, Ben, to share some of his favourite tips: Get Creative! Try using our burgers to make Kofte or kebabs, simply mix the burgers in […]
| 2 years ago
| 1-min-read
Press Release
Meatless Farm x allplants partner for plant-based Chicken Katsu Curry
Are you ready to up your plant-based game?! We’ve joined forces with allplants, the UK’s biggest plant-based delivery service to bring you the ultimate fakeaway version of Britain’s popular Chicken Katsu Curry. Our innovative chicken escalope, combined with the delicious and healthy chef-made menu of allplants create a saucy, delicious plant-based Katsu Curry, without the […]
| 2 years ago
| 1-min-read
Press Release
Meatless Farm Expands with New Production Facility in the Netherlands
Meatless Farm has opened a new European production hub in Almere, in the Netherlands, together with our ingredient manufacturing division Lovingly Made Ingredients. This facility will allow us to scale up distribution to retailers and restaurants throughout Europe faster, while also expanding our plant-based range by accelerating product development. The new hub will produce both […]
| 2 years ago
| 1-min-read
Press Release
Meatless Farm Launches Giant Free Sausage Roll Vending Machine
Sausage roll fans, rejoice! Meatless Farm is launching the UK’s first plant-based sausage roll vending machine on National Sausage Roll Day, Saturday 5th June 2021, on London’s Southbank. Following an overwhelming response from our April Fool’s joke announcing the launch of the M***F*** sausage roll vending machine, we are now making flaky puff pastry dreams […]
| 2 years ago
| 1-min-read
Foodservice
Re-opening Hospitality Tips From Our Development Chef Ben Davy
The day has finally come, hospitality is back and people are hungrier and thirstier than ever. Meatless Farm development chef Ben Davy is on hand to make sure you’re ready for the return of diners with some of his top tips and thoughts on steering you towards a triumphant return to normality… 1. Keep your […]
| 2 years ago
| 2-min-read