Green School Menu League: Waltham Forest Tops Class
Foodservice, Press Release

Green School Menu League: Waltham Forest Tops Class

The London Borough of Waltham Forest has been crowned winners of the Green School Menu League. The initiative, which was launched by Meatless Farm in collaboration with non-profit ProVeg UK’s School Plates programme and Omari McQueen, the UK’s youngest vegan chef, was created to find the UK’s greenest school menu to inspire, educate and encourage children […]

| 2 years ago

| 5-min-read

Is it time to ditch the ‘V’? Diners prefer the ‘plant-based’ label
Facts, Foodservice

Is it time to ditch the ‘V’? Diners prefer the ‘plant-based’ label

A new study conducted by Meatless Farm and Brakes reveals two-fifths of Brits (39 percent) want restaurants to offer more vegan food but are turned off by the description ‘vegan’, with over half (52 percent) claiming that they are more likely to order something meat free if it was labelled as ‘plant-based’ instead. The survey […]

| 2 years ago

| 1-min-read

Meatless Farm now on new plant-based menu at Fridays
Foodservice, Press Release

Meatless Farm now on new plant-based menu at Fridays

It’s not about Meatless Monday’s anymore it’s about Meatless Fridays. You can now find a wide range of delicious plant-based options at your local Fridays restaurant. With 43% of brits looking to eat more plant-based food in 2022, the new Fridays menu is designed to offer even greater choice to vegans, vegetarians, flexitarians and those […]

| 2 years ago

| 1-min-read

Meatless Farm partners with Omari McQueen to launch ‘For Kids By Kids’
Ambassadors, Foodservice

Meatless Farm partners with Omari McQueen to launch ‘For Kids By Kids’

Meatless Farm is partnering with the UK’s youngest award-winning plant-based chef to help make menus meatless in schools. We’ve joined forces with Omari McQueen to launch ‘For Kids By Kids’, which aims to drive the uptake of plant-based food in school canteens. The partnership is part of our foodservice mission and will include a content […]

| 3 years ago

| 1-min-read

Re-opening Hospitality Tips From Our Development Chef Ben Davy
Foodservice

Re-opening Hospitality Tips From Our Development Chef Ben Davy

The day has finally come, hospitality is back and people are hungrier and thirstier than ever. Meatless Farm development chef Ben Davy is on hand to make sure you’re ready for the return of diners with some of his top tips and thoughts on steering you towards a triumphant return to normality… 1. Keep your […]

| 3 years ago

| 2-min-read

Meatless Farm Joins Breaking Bread Pop-up With Michelin Starred Chef Josh Eggleton
Foodservice, Press Release

Meatless Farm Joins Breaking Bread Pop-up With Michelin Starred Chef Josh Eggleton

Meatless Farm is joining forces with the hottest pop-up restaurant in Bristol, Breaking Bread, with a Michelin starred chef cooking up a plant-based feast. Top chef and Great British Menu contestant Josh Eggleton will be showing what the Meatless good stuff is really made of in a city which has long been famed for it’s […]

| 3 years ago

| 1-min-read

Meatless Farm x Rola Wala: Nation’s Favourite Curry Get’s a World Vegan Month Makeover
Foodservice, Press Release

Meatless Farm x Rola Wala: Nation’s Favourite Curry Get’s a World Vegan Month Makeover

Meatless Farm has partnered with Rola Wala to give a meat-free makeover to the nation’s favourite curry for World Vegan Month. The two Leeds-based companies have joined forces to created the limited edition Meatless Farm Meatball Rogan Josh. The dish uses our delicious plant-based mince to create juicy Meatless balls, swapping out the high-calorie meat, […]

| 3 years ago

| 1-min-read

Meatless Farm helps launch Matt Healy’s Plant-Based Revolution
Foodservice, Press Release

Meatless Farm helps launch Matt Healy’s Plant-Based Revolution

Meatless Farm has teamed up with celebrity chef Matt Healy to help him launch a plant-based revolution. By opening Grön Kafé in Harrogate, North Yorkshire, the Master Chef: The Professionals runner-up has created an unexpectedly vegan offering with a delicious junk food menu, created with Meatless Farm’s plant meat free range of products. It’s the […]

| 4 years ago

| 2-min-read

Vegan Meatless Pasty Now Available From The Pasty Shop
Foodservice

Vegan Meatless Pasty Now Available From The Pasty Shop

You can now pick up our delicious Cornish Style Vegan Meatless Pasty from 19 Pasty Shop locations around the UK. Created using our plant-based mince, fresh Cornish potato, swede, onion and seasoning, the filling is then enclosed in a unique hand-crimped vegan-glazed pastry casing. With great taste and texture, it’s the closest you’ll get to […]

| 4 years ago

| 1-min-read

Meatless Farm launches meatball dish with Itsu
Foodservice

Meatless Farm launches meatball dish with Itsu

The Meatless Farm has launched a delicious new hot dish with Asian inspired high-street food chain Itsu. The ‘Meatless Meatballs Rice’Bowl‘ is available in restaurants around the UK, perfect for that quick lunchtime fix or dinner on the go. It contains five of our tasty plant-based balls, served on top of wholegrain brown rice, ginger […]

| 4 years ago

| 1-min-read

Meatless Farm Plant-Based Burgers On Menu of 900 Wetherspoon Pubs
Foodservice

Meatless Farm Plant-Based Burgers On Menu of 900 Wetherspoon Pubs

Are you wanting to tuck into a plant-based burger while you’re out and about? Well, we’re coming to a town or city near you! Following a successful trial, Meatless Farm’s meat-free vegan burgers are now available from 877 JD Wetherspoon pubs around the UK. Our delicious patties are fully branded on Wetherspoon menus and available […]

| 5 years ago

| 1-min-read

The Meatless Farm Launches Into Wholesale With Brakes
Foodservice

The Meatless Farm Launches Into Wholesale With Brakes

Food business owners and chefs around the UK will be able to add The Meatless Farm’s delicious range of plant-based products to their menus after being listed with Brakes. Our meat-free mince, burgers and sausages – which are made from a signature mix of pea, soya and rice protein – are available through the UK’s […]

| 5 years ago

| 1-min-read