Ingredients, Nutrition
What is a plant-based diet?
A plant-based diet involves eating foods derived from plants, such as fruits, vegetables, whole grains, legumes, nuts, seeds and plant-based meat alternatives. It is a dietary approach that excludes or reduces animal-based products, such as meat, poultry, fish, dairy, and eggs. Plant-based meat alternatives are products that are made from plant-based ingredients but are designed […]
| 6 months ago
| 1-min-read
Ingredients
The Alchemist freshens up menu with Meatless Farm plant-based dishes
Meatless Farm has partnered with The Alchemist to freshen up their menu with sustainable, plant-based offerings. True to The Alchemist’s mixologist style, the vibrant new dishes celebrate classic worldwide cuisines, but with a plant-based twist. Diners can choose from the following tasty dishes: Meatless Farm Korean Chicken Bites, Meatless Farm Salt & Pepper Chicken Bites, […]
| 1 year ago
| 1-min-read
Ingredients, veganuary
Have you heard about this bird? Meet our BRAND NEW Chicken Breast
Chicken lovers rejoice… we’re here to make your dreams come true! Announcing our new Plant-Based Chicken Breast, available to buy at Tesco and Asda stores across the UK from January 3rd. It’s tender, it’s juicy, it’s everything you could ever want in a plant-based chicken breast. Unlike other plant-based chicken products on the market that […]
| 2 years ago
| 1-min-read
Ingredients
Now That’s a M… F… Cookbook: Make It Meatless
Get ready for clean plates with the NEW Meatless Farm cookbook, created by everyday people for everyday meals. Make It Meatless is a deliciously crafted cookbook created to invigorate your tastebuds, delight your eyes, help your pocked and support the planet all at the same time. FIND OUT MORE & DOWNLOAD YOUR COOKBOOK This is not […]
| 2 years ago
| 1-min-read
Ingredients
Meatless Meatball Protein Pot added to Pret’s Menu
With autumn on the horizon, Meatless Farm is helping Brits add greater variety to their lunches with a new launch at Pret A Manger. The Meatless Meatball Protein Pot is the perfect hot lunch to eat on the go, at your desk or after the gym. The vegan dish combines breakfast mushrooms and a generous […]
| 2 years ago
| 1-min-read
Ingredients
Meatless Farm Making Plant-Based More Sustainable with Lovingly Made Ingredients
At Meatless Farm, we often get asked about our plant-based ingredients, and now… we’re making our own! In a bid to meet growing demand for plant-based food and to sustainably feed a growing population, Meatless Farm recently launched our ingredient manufacturing division Lovingly Made Ingredients (LMI). Based in Alberta, Canada, LMI will work with contracted […]
| 3 years ago
| 3-min-read
Ingredients
Meatless Farm Secures 455 Additional Sainsbury’s Listings
Since our launch into Sainsbury’s in 2018 we have seen many successes. Our meat free mince, which is now the number 1 best-selling plant-based mince of their range, first launched in stores in October 2018 alongside our meat free burgers. Our meat free sausages followed shortly, launching into stores in May 2019. Since then, despite […]
| 3 years ago
| 1-min-read
Ingredients
For chefs: 5 ways to make the most of veganuary
January is a line in the sand for a fresh start for a lot of people. Many will make promises to lose weight, take up a new hobby or even take part in ‘Veganuary’. Veganuary is the month-long challenge to embrace a plant-based diet while taking a break from meat products. And what better time […]
| 3 years ago
| 4-min-read
Ingredients
A Beginner’s Guide to Living More Sustainably
From Sir David Attenborough to Greta Thunberg, there’s never been as much chatter about sustainability than now. Many experts and campaigners have warned about the state of our planet and the damage that humans (and large corporations) have done to it. They say that time is running out, but if we act now, we can […]
| 3 years ago
| 4-min-read
Ingredients
Switching to plant-based better for your heart, study finds
A new study has confirmed that switching from meat to plant-based is better for your heart. The research, carried out by Stanford University, revealed that a diet which includes an average of two servings of plant-based meat alternatives lowers some cardiovascular risk factors. This is in comparison to eating the same amount of animal meat. […]
| 3 years ago
| 1-min-read
Ingredients
Take Part In A Meatless Cook-Along With The Cooking Club
School might be out for the summer, but this is one lesson you won’t want to miss! We’ve teamed up with The Cooking Club again to run our second Meatless Farm cook-along on Sunday 30th August, where young chefs will be shown how to make Meatless Pierogi. The Cooking Club provides culinary experiences for 6-12 […]
| 3 years ago
| 2-min-read
Ingredients, Press Release
Meatless Farm launches M… F… campaign
Meatless Farm is excited to announce the launch of our biggest ever advertising campaign: ‘M… F…’. We’re setting our sights on helping more people make the switch to Meatless with an eye-catching execution which you’ll be able to see on TV throughout August and September. You’ll also hear our advert on radio, see us in […]
| 3 years ago
| 2-min-read