Chicken lovers rejoice… we're delighted to announce the Meatless Farm Plant-Based Chicken Breast, available in selected stores this January.
| 4 weeks ago
*Data shows that if all UK households swap a red meat meal to plant-based just once a week, it would cut the UK’s greenhouse gas emissions by a staggering 50 million tonnes. That’s the equivalent of taking 16 million cars off the road or a reduction of up to 8.4% in the UK’s total greenhouse gas emissions.
Original study by Poore, J. & Nemecek, T. 2018 Reducing food’s environmental impacts through producers and consumers. Science 992, 987–992 (2018) and ONS U.K. household data 2017. Further research carried out by Joseph Poore on behalf of Meatless Farm (2021).