Plant-Based Frozen Burgers
- Soya free
Now that’s a tasty burger. Our NEW frozen plant-based pea-protein frozen burgers has flavour and texture of a meat burger so you can make burger night meatless without compromise. Made from a new plant-based recipe with less calories and loads less saturated fat. Our frozen vegan burgers are perfect for a quick midweek meal, or for being master of the barbecue.
Our burger recipe is made using our signature mix of pea protein and the finest plant-based ingredients, with no soy! So they’re good for you and the planet – eating plant-based can help you seriously reduce your carbon footprint. Burger nights have never felt so good.
Remove all packaging. Ensure product is piping hot before serving.
PAN Heat oil in a non-stick pan on a medium heat. Cook for 12-15 minutes, turn regularly.
GRILL Pre-heat to medium. Place on wire rack. Cook for 12-15 minutes, turn regularly.
Top tip: Great on the BBQ!!
Serve and enjoy!
*Reference intake of an average adult (8400kJ/2000kcal)
|Typical values per 100g|
|of which saturates||2.9g|
|of which sugars||1.2g|
Water, Pea Protein (18%), Vegetable Oils (Rapeseed, Shea, Coconut), Thickener (E461), Vegetable Fibres (Pea, Potato), Yeast Extract, Natural Flavouring, Rice Protein, Preservative (E326), Vegetable and Fruit Concentrates (Beetroot, Caramelised Carrot, Carrot, Blueberry), Bamboo Fibre, Potato Starch, Brown Sugar, Onion, Salt, Potato Maltodextrin, Maize Maltodextrin, Black Pepper.
- Made with pea protein
- Lovingly made from plants
- Rich in protein
- 100% vegan
For Use By, see top of pack. Keep frozen, once opened consume within 24 hours and do not exceed the use by date. If defrosted do not re-freeze.