Plant-Based Chicken Breasts
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Plant-based
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Vegan
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Soya free
PRODUCT INFORMATION
Simply the breast! Our tasty chicken breasts can be cooked whole or sliced, and can seamlessly replace real chicken in all your favourite family recipes – including a traditional Sunday lunch with all the trimmings or shredded and served in tacos.
And we don’t like to boast (okay maybe a little) but our Plant-Based Chicken Breasts scooped Gold for Innovation at the Casual Dining Show 2021 – thanks to their unbelievably chickeny taste and texture.
- Made with pea protein
- 100% plant-based
- Rich in protein
- Soya free
- 100% Vegan
Remove all packaging. Ensure product is piping hot before serving.
PAN: Add oil to a non-stick pan on a medium heat. Add chicken breasts and cook for 13 minutes, turn regularly.
OVEN: Pre-heat to 200°C/Fan 180°C/Gas 6. Place the chicken breasts on a non-stick baking sheet and cook for 18 minutes, turn regularly.
Serve and enjoy!
*Reference intake of an average adult (8400kJ/2000kcal)
Typical values per 100g | |
Energy kJ | 777 |
Energy kcal | 186 |
Fat | 10.5g |
of which saturates | 1.1g |
Carbohydrate | 4.6g |
of which sugars | 0.2g |
Fibre | 3.2g |
Protein | 16.9g |
Salt | 1.43g |
Water, Wheat Protein (12%), Sunflower Oil, Thickener (E461), Pea Protein (4%), Bamboo Fibre, Salt, Yeast Extract, Preservative (E326), Stabiliser (E425), Sugar, Natural Flavouring, Spices, Dried Onion, Pea Fibre, Smoked Salt, Sage.
For allergens, including cereals containing gluten, see ingredients in bold.
- Made with pea protein
- 100% plant-based
- Rich in protein
- Soya free
- 100% Vegan
For Use By, see front of pack. Keep refrigerated, once opened consume within 24 hours and do not exceed the use by date. Suitable for freezing. Freeze on day of purchase and use within 1 month. If frozen, defrost before cooking (in a refrigerator) and use within 24 hours. Do not refreeze. Packed in a protective atmosphere.