Plant-Based Mince, 250g

  • MF_Mince_250g_Front_2365x2365_EcoBB
  • Mince, 260g
  • gnocchi 2-min
  • Shepherd's pie with Meatless Farm mince
  • Meatless Farm Mince with Noodles
Holy cow! Our Plant-Based Mince is a great swap for beef mince in all your family favourite recipes like chilli, Bolognese and lasagne.
  • MF_ClaimIcon_PlantBased_Green Plant-Based
  • MF_Icon_Vegan_Gr Vegan
  • MF_Icon_Pea_Gr Rich in protein
  • MF_Icon_Fibre_Gr Source of fibre
  • MF_Icon_GF_Gr Gluten-free


It’s easy to eat less meat, but still get that meaty kick with our delicious Plant-Based Mince. No bull. Our 100% plant-based mince looks, cooks and tastes like beef mince, so slipping it into all your favourite recipes is simple – or try our meatless mince recipes and find a new favourite.


Now with an improved recipe using our signature mix of pea, rice and soya protein, our vegan mince is packed full of taste and texture. We’ve also reduced the saturated fat and increased the protein. Mooovellous!


With our plant-based range, swapping from meat to Meatless has never been as simple or as tasty. And now, we’re helping you make better, more sustainable food choices thanks to on-pack eco scores in partnership with Foundation Earth. We’re proud that our Plant-Based Mince 250g has been given an ‘A’ Eco Impact Rating, so you’ll be doing your bit for the planet by choosing our Meatless mince.


  • Rich in protein
  • Source of fibre
  • Wheat-free
  • Gluten-free
  • 100% vegan
  • Kosher certified
  • Now with reduced saturated fat and increased protein!

For best results use mince directly from the refrigerator.

  1. Remove all packaging. Heat a non stick pan on a medium high heat, add some oil, gently flake the mince into the pan and don’t touch for one minute.
  2. Continue cooking for 12-15 minutes stirring often. Add more oil if desired.
  3. Finish preparing your favourite dish as required, serve and enjoy!

*Reference intake of an average adult (8400kJ/2000kcal)


 Typical values per 100g
Energy kJ 841
Energy kcal 201
Fat 9.3g
of which saturates 0.8g
Carbohydrate 4.7g
of which sugars 1.1g
Fibre 2.2g
Protein 23.5g
Salt 0.63g

Ecological impact of our Plant-Based Mince 250g from Foundation Earth, to help you make better, more sustainable choices.


Foundation Earth Eco Impact Score A


 Typical Value Per 100 Per Serving Grade per Serving
Carbon (CO2 eq) 230 210 A
Water Usage (L eq) 1400 1100 B
Water Pollution (PO43-) 0.47 0.41 A
Biodiversity (Species Lost Index) 0.024 0.020 A


Water, Soya Protein Concentrate (24%), Rapeseed Oil, Soya Protein Isolate (5%), Vegetable Concentrates (Beetroot, Caramelised Carrot, Carrot), Preservative (E326), Potato Starch, Thickener (E461), Natural Flavouring, Rice Protein, Yeast Extract, Salt, Emulsifier (Soya Lecithin).


For allergens see ingredients in bold.

  • Suitable for vegans
  • Gluten-free
  • Rich in protein
  • Source of fibre
  • Contains soya

For Use By, see top of pack. Keep refrigerated, once opened consume within 24 hours and do not exceed the use by date. Suitable for freezing. Freeze on day of purchase and use within 1 month. Once defrosted (in a refrigerator) use within 24 hours. Do not re-freeze.


Check out our collection of plant-based recipes and make it Meatless!