Plant-Based Quarter Pounder Burgers

Let’s not burger about here. Our Quarter Pounder Plant-Based Burgers are made from peas and make it easy to add a super tasty meatless option to your menu – simply cook in a pan, grill or on the BBQ. Now with a new and improved recipe, and look… no soy!

Made from Pea Protein
100% Vegan
Gluten Free

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PRODUCT INFORMATION

Beefier, juicier, burgerier! Yes that’s a word.

Our NEW & improved plant-based pea-protein quarter pounder burger now has an even more flavour and texture so your customers can enjoy a meaty meatless burger without compromise. Made from a new plant-based recipe with less calories and loads less saturated fat. Our vegan burgers are perfect for cafes, pubs and restaurants – or on the BBQ if you’re doing an outdoor event.

Our new and improved burger recipe is made using our signature mix of pea protein and the finest plant-based ingredients, with no soy!

Made from Pea Protein
Soya Free
Allergen free
High in plant protein
Source of Protein
Zero cholesterol
Easy portion control
Oven, Fry or Grill
Cooks in 15-20 Mins

Rational Oven: 180°C, 5% Steam – 20 minutes, turning halfway through cooking.
Merry Chef/Panasonic Oven: 175°C, 80% fan, 20% micro – 20 minutes
Pan/Grill/Hot Plate: 15 minutes on a medium heat, turning halfway

COOK FROM FROZEN. Guidelines only, appliances may vary. Ensure product is piping hot before serving.

*Reference intake of an average adult (8400kJ/2000kcal)

Typical values per 100g
Energy kJ	959
Energy kcal	231
Fat	16.4g
of which saturates	5.8g
Carbohydrate	2.4g
of which sugars	0.7g
Fibre	4.8g
Protein	15.0g
Salt	1.58g

Water, Pea Protein (19%), Vegetable Oils (Rapeseed, Shea, Coconut), Thickener (E461), Vegetable Fibres (Pea, Potato), Rice Protein, Vegetable Concentrates (Caramelised Carrot, Beetroot, Carrot), Salt, Potato Starch, Natural Flavouring, Yeast Extracts, Smoked Water, Black Pepper, Acidity Regulator (E300)