Marmalade & Cranberry Glazed Chicken Roast

Marmalade & Cranberry Glazed Chicken Roast

Vegan Christmas Roasts have never tasted so good. We've coated our delicious Plant-Based Chickenless Roast with a tasty marmalade & cranberry glaze.

The Farmers

| 4 weeks ago

Mexican Cottage Pie

Mexican Cottage Pie

What if the Mexicans made cottage pie? Wonder no more! We've given the humble yet deliciously comforting cottage pie a Mexican makeover using our plant-based mince for the filling.

The Farmers

| 2 months ago

Vegan lasagne

Vegan lasagne

This vegetable-packed vegan lasagne is made with Meatless Farm Meat Free Mince. It freezes brilliantly and makes the perfect vegan comfort food.

The Farmers

| 2 months ago

Campfire chilli toasties

Campfire chilli toasties

We've taken the humble toastie to the next level, by packing ours full of plant-based chilli. This recipe really packs a punch.

The Farmers

| 11 months ago

Chocolate Chilli & Taco Pie

Chocolate Chilli & Taco Pie

Serve up this delicious taco pie this Valentine's Day. It's a great one for sharing and is made delicious using Meatless Farm meat free mince.

The Farmers

| 2 years ago

Mac & Cheese Shepherd’s Pie

Mac & Cheese Shepherd’s Pie

We've put a twist on the classic Shepherd's Pie by making it Meatless and merging it with another favourite in Mac and Cheese!

The Farmers

| 2 years ago

Meatless Christmas Curry

Meatless Christmas Curry

Take a break from the norm this festive period with our Meatless Christmas curry. Made using Meatless mince to create juicy meat-free balls!

The Farmers

| 2 years ago

Omari McQueen’s Spicy Sausage Stew

Omari McQueen’s Spicy Sausage Stew

Tuck into this spicy sausage stew, made meat-free by 12-year-old vegan chef and star of our Future of Food campaign, Omari McQueen.

The Farmers

| 2 years ago

Vegan Cottage Pie

Vegan Cottage Pie

This vegan cottage pie will be loved by the whole family and is made delicious with Meatless Farm's meat-free mince. A Meatless Monday classic!

The Farmers

| 2 years ago

Kofta Korma with Mint Cashew Cream

Kofta Korma with Mint Cashew Cream

These delicious meat free koftas are taken to a new level with a tasty korma curry sauce, all cooked up in less than 30 minutes.

The Farmers

| 2 years ago

Vegetarian Cottage Pie

Vegetarian Cottage Pie

This hearty farmhouse pie is a vegetarian take on a cottage pie, just simply swapping out beef mince for Meatless Farm mince!

The Farmers

| 2 years ago

Meatless Toad in the Hole

Meatless Toad in the Hole

The perfect Meatless Sunday dinner? This toad in the hole uses Meatless Farm's plant-based sausages. Serve with lashings of gravy and a selection of veg.

The Farmers

| 3 years ago