meatless farm hot dogs recipe violife

M*** F*** Vegan BBQ Hot Dogs

6 hot dogs
10 mins

Turn up the BBQ and serve up these plant-based hot dogs using our meat free sausages. The perfect summer treat.

Ingredients

  • 100g Violife Grated Original
  • 4 Violife Original Flavour slices
  • 4 Violife Smoky Cheddar Flavour slices
  • 100g Violife Creamy Original
  • 6 Meatless Farms Plant-Based Sausages
  • 6 hot dog buns
  • 2 Tomatoes, cubed
  • 1 red onion, sliced finely
  • Coriander leaves
  • Jalapenos, sliced
  • Black sesame seeds
  • Spicy mango chutney
  • Caramelized onions
  • 1 Cucumber, in sticks
  • 3 Carrots, in sticks
  • ½ red cabbage, shredded
  • Mustard
  • Pickles, sliced

Preparation

  1. To make your hotdogs, cook Meatless Farm Plant-Based Sausages according to packet instructions.
  2. Heat the hot dog buns in the oven for 5 minutes.
  3. Place the plant-based sausages inside the buns and top with your desired toppings, your desired Violife product, sauces and garnishes.
  4. Feel free to mix and match the toppings and to experiment with flavors!

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