TALES FROM DOWN THE FARM
Find out what we’ve been up to down the farm, rustling up new products, cooking amazing recipes, Summer food shows and a lot more.
Find out what we’ve been up to down the farm, rustling up new products, cooking amazing recipes, Summer food shows and a lot more.
Over a quarter of Americans will choose plant-based meat alternatives when restaurants reopen following the Covid-19 pandemic. Even in the midst of a pandemic, a significant number of Americans are looking to improve their habits to lessen the impact on their health, the planet and those that inhabit it with them. A survey by OnePoll […]
| 9 months ago
| 1-min-read
As a relative new kid on the plant-based food scene, The Meatless Farm is something of a challenger brand. We’re competing against the big players, with even bigger bank balances for a place on your meat-free plate. A key member of our team responsible for spreading the word about The Meatless Farm is our global […]
| 10 months ago
| 5-min-read
Hands up who doesn’t love a list… Thought so! It’s been another month of Meatless Farm making the cut in many people’s lists. Sausages are sizzlin’ To mark the summer solstice, Forbes’ Katie Chang picked out her 30 Healthy Sips, Snacks And Sauces To Stock Up On This Summer. She picked out our Meat Free […]
| 10 months ago
| 1-min-read
The sun is shining, the summer is here and it’s time to light the BBQ! For many people BBQs are traditionally a meaty affair, but once you try our plant-based range we promise you that we’ll change your flame game forever! Our meat-free burgers are just as meaty and juicy as traditional burgers. Give them […]
| 10 months ago
| 1-min-read
We’re making it easier than ever to get your hands on Meatless Farm with the launch of our Farm Shop in the US. Our online store and delivery service brings our plant-based range direct to your doorstep, meeting the needs of shoppers who are increasingly choosing to buy their groceries online. And to celebrate the […]
| 10 months ago
| 3-min-read
Cinco de Mayo is an annual celebration held on the 5th of May – it’s a time to celebrate Mexican food and culture, and we’ll do it the Meatless way! Cinco de Mayo history The holiday celebrates the Mexican army’s victory over France at the Battle of Puebla on 5th May 1862. The profile of […]
| 12 months ago
| 1-min-read
Breakfast has just got even tastier with the launch of two delicious plant-based products from The Meatless Farm. Introducing our NEW Meat Free Sausage Patties and Meat Free Breakfast Sausage Links, the best way to start your day! Our Breakfast Sausage Links are bursting with flavor and easy to cook goodness. They can be served […]
| 12 months ago
| 1-min-read
The demand for Meatless Farm’s plant-based range of meat alternatives continues to go from strength to strength, despite the global coronavirus crisis. With the foodservice sector largely closed amid lockdowns, this was offset by a ‘record March’ of retail sales in both the UK and US markets. Speaking to Just-food.com, our founder Morten Toft Bech, […]
| 1 year ago
| 1-min-read
The only limit is your imagination when it comes to creating a delicious meat-free burger combination. From choosing the type of bun and picking a selection of toppings, to even treating our plant-based burgers to a spice rub ; the possibilities are endless. Loved by kids and adults alike, a burger is bound to put […]
| 1 year ago
| 1-min-read
The Meatless Farm has launched a delicious new hot dish with Japanese restaurant Itsu in New York. The ‘Meatless Meatballs Rice Bowl‘ is available from the Itsu situated on 530 7th Avenue, NY 10018. It contains five of our tasty plant-based balls, served on top of wholegrain brown rice, ginger and greens, topped with teriyaki […]
| 1 year ago
| 1-min-read
As the rich and famous of Hollywood celebrate their successes of awards season, stars are taking their turn to use their moment in the spotlight to promote causes which are close to their heart. None more so than Joaquin Phoenix. Having picked up four major Best Actor gongs (or variations of) for his portrayal of […]
| 1 year ago
| 1-min-read
A new study has once again found that diets heavy in red meat consumption carry an heart disease risk. Research published in JAMA Internal Medicine showed that people who had the highest intakes of red meat, processed meat and poultry had a small but increased risk of developing cardiovascular disease. Analysis was done on data […]
| 1 year ago
| 1-min-read
Were one of the 400,000 people that signed up to Veganuary and enjoyed a plant-based diet? Or one of the many more who attempted to go vegan for the month of January without making an official pledge? If so, congratulations! Your month-long challenge to embrace a plant-based diet is almost over! But what happens next? […]
| 1 year ago
| 1-min-read
Thanksgiving is a time for family and togetherness, but for those who’ve fallen on hard times things are very different. This is why Meatless Farm teamed up with Chilis on Wheels this Thanksgiving Day to help feed thousands of New Yorkers in need. We donated over 700 packs of our plant-based ground for the fifth […]
| 1 year ago
| 1-min-read
Americans are preparing to break with tradition this Thanksgiving, with almost 30% considering forgoing the turkey in favour of enjoying a meat-free meal. Highlighting Americans’ shifting attitudes towards meat, research commissioned by The Meatless Farm shows that nearly one-third would be willing to celebrate Thanksgiving without turkey – or any other meat – on the […]
| 1 year ago
| 1-min-read
We’re delighted to have won the Emerging Business prize at the UK’s Food and Drink Federation (FDF) Awards. Broadcaster and food critic Jay Rayner was on hand to present our founder Morten Toft Bech and Innovation / R&D Director Frank Lewis with the award at the glitzy event in London. We were described as “an […]
| 2 years ago
| 1-min-read
The continued growth of plant-based meat alternatives is leading us towards a time where supermarket meat aisles will become the ‘protein aisle’. Rather than stocking the shelves full of meat from animals they will also include plant-based products and cell-cultured meat, giving shoppers a great choice of protein to choose from whether they’re vegan, vegetarian, […]
| 2 years ago
| 1-min-read
We’ve teamed up DJ BBQ to give you licence to grill with a host of delicious barbecue dishes which are guaranteed to impress family and friends. Whether you eat a plant-based diet or not, these recipes are so indulgent that your guests will be coming back for more. Meatless Chilli Dogs Using both our meat-free […]
| 2 years ago
| 1-min-read
Meatless Farm’s range of fresh plant-based meat alternatives is now available across the Atlantic Ocean in Canada, catering perfectly for the nation’s meat reducers, vegetarians and vegans. As a British company, it’s our first foray into North America and we’re delighted that our products can be purchased in 33 Longos stores around Ontario. Find your […]
| 2 years ago
| 1-min-read
No summer BBQ is complete without a great-tasting sausage, and we’re delighted to announce that we’ve now added plant-based sausages to our range of meatless products. Catering perfectly for the nation’s meat reducers, veggies and vegans, our sausages are made from high-quality, natural plant-based ingredients (including our signature mix of pea, soya and rice proteins), […]
| 2 years ago
| 1-min-read