Switching to plant-based better for your heart, study finds
Facts

Switching to plant-based better for your heart, study finds

A new study has confirmed that switching from meat to plant-based is better for your heart. The research, carried out by Stanford University, revealed that a diet which includes an average of two servings of plant-based meat alternatives lowers some cardiovascular risk factors. This is in comparison to eating the same amount of animal meat. […]

The Farmers |

2 months ago

| 1-min-read

New study: Red meat increases heart disease risk
Facts

New study: Red meat increases heart disease risk

A new study has once again found that diets heavy in red meat consumption carry an heart disease risk. Research published in JAMA Internal Medicine showed that people who had the highest intakes of red meat, processed meat and poultry had a small but increased risk of developing cardiovascular disease. Analysis was done on data […]

The Farmers |

9 months ago

| 1-min-read

30% of Americans to consider a meat-free Thanksgiving
Facts

30% of Americans to consider a meat-free Thanksgiving

Americans are preparing to break with tradition this Thanksgiving, with almost 30% considering forgoing the turkey in favour of enjoying a meat-free meal. Highlighting Americans’ shifting attitudes towards meat, research commissioned by The Meatless Farm shows that nearly one-third would be willing to celebrate Thanksgiving without turkey – or any other meat – on the […]

The Farmers |

11 months ago

| 1-min-read

Take the Plant-Based Pledge with The Meatless Consumption Target
Facts

Take the Plant-Based Pledge with The Meatless Consumption Target

The Meatless Farm has launched a campaign to encourage UK households to swap one more red meat meal to plant-based a week to help cut the country’s greenhouse gas emissions by 50 million tonnes per year. That would be a staggering reduction of 8.4% and is equivalent to taking 16 million cars off the road, […]

The Farmers |

1 year ago

| 3-min-read