The home of meat-free plant-based food for the foodservice industry.
41% of diners are likely to consider choosing a plant based or meat free alternative when eating out in 2019 and over a third would like the option to “go meatless” on every menu item1. Get in touch with our foodservice team to find out why meat-free should be on your food outlet menu.
Loaded with taste and texture, our frozen plant based mince, burger and sausage is lovingly made in the UK. We use a blend of natural ingredients including; pea, soy and rice protein, chicory root and carrot fibre; 100% vegan, high in protein, gluten free and delicious!
1. Significant cash margin opportunity
2. Lightly seasoned to allow personalisation
3. Cook to serve in 3-4 minutes2
4. Free back of house team cooking tutorials
5. Front of house activation kits including tent cards, colouring sheets and burger flags
WE’D LOVE TO TALK MORE
Kasper Vesth – General Manager: North America
+1 646 361 0109
1 Meatless Farm Co research, 2000 UK consumers, November 2018
2 Relates to burgers cooked from chilled