• Meatless Farm's Plant-Based Ground
  • meatless-mince-cooking-in-pan
  • meatless-ultimate-vegan-nachos
  • meat-free-lasagne-1
Meatless Farm's NEW & improved Meat Free Ground is a great meat replacement in family favorite recipes such as chili, meatballs, spaghetti, lasagne and more!
  • Meatless_Icon_150px-01_plant-based Plant-based
  • Meatless_Icon_150px-02_vegetarian Vegan
  • Meatless_Icon_150px-10_protein Good source of protein
  • Meatless_Icon_150px-04_gluten-free Gluten-free


Our delicious NEW & improved plant-based ground makes it easy to reduce your regular meat intake. Our ground cooks just like ground beef, making it easy to swap for real meat in your favorite family recipes.

Made from our signature pea protein recipe, this plant-based and meatless ground is packed full of taste and juiciness.

  • High in protein
  • Source of fiber
  • Gluten-free
  • Vegan friendly
  • Non-GMO

Cook from thawed. For best results use ground directly from the refrigerator.

      1. Remove all packaging
      2. Heat a non-stick pan on medium-high heat, add some oil, gently flake the ground to your desired crumble size into the pan and don’t touch for one minute.
      3. Continue cooking for 7-9 minutes stirring often.
      4. Add more oil if desired.
      5. Finish preparing your favorite dish as required, serve and enjoy!

Servings: 3

Serving size: 4oz (113g)

Calories per serving: 250

  Per serving
Calories 250
Total Fat 16g  /  22%
  Saturated Fat 5g  /  25%
  Trans Fat 0g
Cholesterol 0mg  /  0%
Sodium 540mg  /  23%
Total Carb. 11g  /  4%
  Dietary Fiber 3g  /  11%
  Total Sugars <1g
     Incl. Added Sugars 0g  /  0%
Protein 19g  /  37%
Vitamin D 0.5mcg  /  2%
Calcium 40mg  /  4%
Iron 5.4mg  /  30%
Potassium 210mg  /  4%

*The % daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Water, Pea Protein, Vegetable Oils (Canola, Shea), Methylcellulose, Yeast Extract, and less than 2% of: Potassium lactate, Coconut Oil, Rice Protein, Pea Fiber, Natural Flavor, Caramelized Carrot Concentrate for color, Potato Fiber, Potato Starch, Vegetable and Fruit Extracts for color, Salt, Molasses, Dried Vegetable (Potato, Onion), Sunflower Oil, Carrot Concentrate for color, Tomato Paste, Ascorbic Acid (Antioxidant), Concentrated Lemon Juice, Black Pepper

Contains: Sheanut, Coconut

Made in a facility that also processes soy, wheat and milk.

Suitable for Vegans
Free From Gluten
Contains Coconut, Sheanut

If purchased thawed, see use by on top of pack. Keep refrigerated, once opened consume within 24 hours and do not exceed the use by date. Not suitable for re-freezing. If purchased frozen, see us by printed on film. Keep frozen and do not exceed the use by date. Thaw in a refrigerator before use, once thawed, cook and consume within 10 days.


Create your family favorites and add new ones to your repertoire with our plant-based ground meat recipes