Our plant-based ground is a great meat replacement in family favorite recipes such as chili, spaghetti, lasagne and more!
Our delicious plant-based ground makes it easy to reduce your meat intake. Our ground cooks just like ground beef, making it easy to swap for ground beef in your favorite family recipes.
Made using our signature mix of pea, rice and soy protein, our ground is packed full of taste and texture.
Cook from chilled
3.5 servings per container
Serving size: 1 cup (110g)
Calories per serving: 220
|Typical values per 100g|
|of which saturates||3.4g|
|of which sugars||0.7g|
Vitamin D 0mcg 0% ● Calcium 90mg 6% ● Iron 2mg 10% ● Potassium 550mg 10% ● Thiamin 0.3mg 25% ● Riboflavin 0.4mg 30% ● Niacin 3.9mg 25% ● Vitamin B6 1.8mg 110% ● Vitamin B12 1.48mcg 60% ● Zinc 3.9mg 35%
Water, Soy Protein Concentrate, Soy Protein Isolate, Canola Oil, Pea Protein, Shea Oil, Coconut Oil, Inulin, Methylcellulose, Caramelized Carrot Concentrate, Carrot Fiber, Rice Protein, Vegetable and Fruit Extract Colors (Beetroot, Radish, Tomato), Yeast Extracts, Natural Flavor, Carrot Concentrate, Soy Lecithin, Ascorbic Acid (Antioxidant), Salt, Vitamins and Minerals (Niacin, Zinc, Iron, Vitamin B6, Vitamin B2, Vitamin B1, Vitamin B12), CONTAINS SOY, COCONUT, SHEANUT
Suitable for Vegans
Free From Gluten
For Use By, see top of pack. Keep refrigerated, once opened consume within 24 hours and do not exceed the use by date. Not suitable for freezing. This product has been previously frozen and returned to chill temperature.